Skip the Cooking, Not the Quality
Every dinner is made fresh to order from Tom's family recipes, cooked by hand the day you pick it up and never pulled from a case. Because we prepare exactly what is reserved, these are pre-order only – just lock in your order by 8 PM the night before. Walk in, grab your dinner, and add a bottle from the wine boutique and a cannoli or tiramisu to make the whole night effortless.
Friday Night Dinner for Two. Solved.
This Week: Stuffed Bell Peppers
Tender bell peppers filled with seasoned ground beef, peas, rice, and Romano cheese, then finished with tomato sauce.
Served with saffron rice and slivered almonds for a complete Friday night dinner for two.
Packed hot and handed to you at the counter.
No cooking. No reheating. Friday night is done.
$35 | Serves two generously
Pickup: Friday, 4:00-7:00 PM
Preorder by: Thursday at 8:00 PM
Recommended Wine Pairing
Wine Captain Thomas D'Acquisto handpicked the 2022 Opolo Tempranillo as the perfect pairing for this week's Friday Night Dinner for Two. This Paso Robles red brings layers of plum, black raspberry, cranberry-cherry, and black currant, followed by notes of clove, licorice spice, cedar, tobacco leaf, and an earthy finish. Its bright fruit works naturally with the tomato sauce, while the warm spice and rustic character complement the seasoned ground beef and Romano cheese. Fine tannins and a smooth structure give the wine enough depth for the meal without making the pairing feel too heavy.
Wine available for guests 21+. Valid ID required. Availability may vary.
Add Something Sweet
Tiramisu | $9.99
Two Cannoli | $17
Panettone Bread Pudding | $9.99
Our Panettone Bread Pudding is temporarily out of stock, but it will be back soon. We will let you know as soon as it returns to the preorder menu.
Preorder now at buoncibosd.com/preorder
Lasagna Sunday is Buon Cibo's ready-to-go Italian Sunday dinner for two: a quarter tray of meat lasagna made from the Tarantino family recipe, served with garlic bread, all for $35.
This is the kind of meal that makes Sunday feel like Sunday.
At Buon Cibo in Scripps Ranch, Lasagna Sunday carries forward everything people loved about Sugo Sunday: a family recipe, a comforting meal, and one less dinner to plan. Sugo Sunday was our summer tradition. Starting this August, the Sunday table belongs to lasagna.
Each quarter tray brings together generous layers of pasta, rich meat sauce, and melted cheese. On the side, you get garlic bread for every last bit of sauce you will not want to leave behind.
Bring it home, set the table, and let Sunday dinner take care of itself. No grocery list. No pile of pans. No last-minute question about what to make. Just a family-recipe meat lasagna, garlic bread, and dinner for two.
$35. Serves two.
Preorder only at buoncibosd.com/preorder.
“Generous portions and amazing flavor.”
“Melts in your mouth. Do not change a thing.”
“Another great meal — we’ll be ordering again next Friday!”
“We loved it!”
“Thank you for giving us date night at home!”
“We’re so happy you’re in the neighborhood!”
“You have a great team.”
“The beef was so tender and flavorful.”
“The chicken was outstanding.”
“The tiramisu was the perfect touch.”
“Generous portions and amazing flavor.”
“Melts in your mouth. Do not change a thing.”
“Another great meal — we’ll be ordering again next Friday!”
“We loved it!”
“Thank you for giving us date night at home!”
“We’re so happy you’re in the neighborhood!”
“You have a great team.”
“The beef was so tender and flavorful.”
“The chicken was outstanding.”
“The tiramisu was the perfect touch.”
Upcoming Events
At Buon Cibo, we take community seriously. Check out some of our upcoming events.
PAINT & SIP NIGHTS
Hosted by local artist Bobby Mitchell of Creative Canvas SD
A relaxed Monday evening of painting and good wine in our Scripps Ranch home. No experience needed. All supplies included, plus two glasses of wine. Just bring yourself.
Every session: 6:00 – 8:00 PM at Buon Cibo, 10380 Spring Canyon Rd
Cost: $45 per guest (includes 2 glasses of wine)
UPCOMING DATES
Mon, Jun 8 "Bella Luna" | Mon, Jun 15 "Beach Walk" | Mon, Jun 22 | Mon, Jul 6 | Mon, Jul 20
Booking and payment are handled by Creative Canvas. Reserve your spot here:
Our Authentic Italian Deli
At Buon Cibo Italian Specialties, we bring the heart of Italy to San Diego. Our deli is a celebration of authentic Italian flavors, crafted with passion and the finest locally sourced organic ingredients.
Restaurant Quality Wine at Market Prices.
At Buon Cibo, you can walk in, select any bottle of wine, and enjoy a true tasting experience. Take a bottle home, or sit down and savor it right here with us.
We believe choosing wine should feel simple. That’s why we built our own wine app — giving you access to 102 exceptional bottles and helping you find exactly what you’re looking for in seconds. Explore it now and discover your next favorite.
Where we come from: The Roots of Buon Cibo
Buon Cibo Italian Specialties isn't just a name—it's a legacy seasoned with sea salt from Porticello, Sicily, and simmered in the vibrant flavors of San Diego's Little Italy.
Our story begins with the Tarantino family, when Pietro Tarantino and Gaetano D'Acquisto set sail for San Diego in the early 1900s. These intrepid Sicilian fishermen didn't just bring their nets; they carried with them the rich culinary traditions that would eventually give birth to Buon Cibo.
Fast forward to today, where Tom Tarantino, grandson of these pioneering spirits, has transformed his family's passion for authentic Italian fare into San Diego's newest culinary destination. Buon Cibo—"good food" in Italian—is more than just a specialty store and deli. It's where time-honored recipes meet modern innovation, where the warmth of a Sicilian kitchen embraces the cool California vibe.
From our show-stopping 8" sandwiches (because yes, size does matter) to our carefully curated selection of imported delicacies, every offering at Buon Cibo is a tribute to our roots and a nod to the future of Italian cuisine in America.
Nestled in the heart of Scripps Ranch, where the Tarantino family has called home for over four decades, Buon Cibo invites you to be part of our continuing story. Come taste the flavors that have journeyed across oceans and generations to land on your plate.
At Buon Cibo, we're not just serving food—we're serving history, passion, and a slice of the good life. Because here, good food always equals good mood. Benvenuti!