40 seated, 60 standing, and a door you can close. There is no separate room rental fee.
40 seated, 60 standing, and a door you can close. There is no separate room rental fee. Choose a food package below, or call us to discuss a room-only gathering. We cook, pour, and clear; you bring the people.
Ask about the room
Call (858) 265-6702
Seated at the tables
Standing, board and bar
No fee
Room-only plans: call us
Private room inquiry
Choose the kind of gathering you have in mind. Food-led options show starting per-person prices; a full-shop buyout is quoted individually. There is no separate room rental fee.
The yellow tables push together into one long one, or stay apart for grazing. Bring your own cake — no plating fee.
Food from $16 / person
Usually 3 hrs, 20–35 guests
Quiet, private, and close by. We handle it gently and we don’t need much notice when it’s sudden.
From $16 / person
Ask about your group size
Daytime bookings, a screen and power at the far wall, and lunch that shows up without anyone leaving the room.
$20+ / person
Whole room: 25 guests minimum
Bring your instructor and your easels. We keep the boards and the glasses coming and stay out of the way.
$45+ / person
15 guests minimum · usually 2–3 hrs
Choose wine from the wall in person, and ask about having a Wine Captain guide the tasting.
$75+ / person
20 guests minimum · usually 3 hrs
After close on a Friday or Saturday, the market, the wine wall, and both rooms are yours. Quoted per event.
Call to discuss
Want cannoli or another dessert, wine from the wall, or a Wine Captain for your gathering? Mention it in your inquiry; we’ll confirm the options and pricing when we call.
Before you book
How far ahead should I book?
Plan to ask two to three weeks ahead for a weekend. Weekdays may be available with a few days’ notice. We’ll confirm the date when we speak with you.
Is there a minimum?
Most food packages start at ten guests. A whole-room team lunch needs 25 guests; private paint and sip needs 15; private wine dinner needs 20. There is no separate room rental fee. For room-only plans, call us.
Can we decorate, or bring our own cake?
Yes to both, no fees. Come thirty minutes before your window to set up — that half hour is on us. Nothing that damages the walls, and no open flame beyond candles.
What if we run long?
If nothing is booked behind you, stay. Nobody gets hurried toward the door mid-toast, and there is no clock on the room to run up. If another party is coming in after you, we will tell you when you book.
What holds the date, and what if we cancel?
A deposit toward the food order, usually a quarter of the estimate. Cancel more than seven days out and it comes back in full; inside seven days we credit it toward a future booking or a catering order.
Stop by any afternoon and we’ll walk you through the room, or send an inquiry and we’ll call to discuss availability.
Ask about the room
(858) 265-6702
Planning ahead
Seasonal catering menus, holiday order dates and private-room openings, plus the week’s dinners and events. One email a week.