Sunday Brunch Buffet | Sunday, September 13

$25.00

Join us for the first Sunday brunch buffet at Buon Cibo on September 13, 2026. It’s Grandparents Day, and the whole family is welcome. Enjoy an Italian brunch with a menu that rotates every Sunday.

$25 per person • Prepaid tickets purchased online only.

Choose your seating: 9–11 AM or 11 AM–1 PM

Limited to 20 guests per seating. Each ticket reserves one guest for the selected seating.

September 13th Menu

Panettone French Toast — Golden Panettone French toast with rich blueberry compote and powdered sugar.

Eggs in Purgatory — Fried eggs simmered in a spicy tomato sauce, topped with extra virgin olive oil.

Roasted Potatoes with Italian Sausage — Oven-roasted potatoes and Italian sausage with sweet peppers and onions, browned at the edges.

Peach and Prosciutto Bruschetta — Toasted bruschetta with sweet peaches and thinly sliced prosciutto.

Fresh Melon — A refreshing assortment of ripe seasonal melon.

Assorted Breakfast Pastries — A rotating assortment to enjoy alongside the brunch spread.

Mimosas are $10; coffee is available for order.

Booking separately? Email us so we can seat you together tom@buoncibosd.com

Buon Cibo Italian Specialties
10380 Spring Canyon Road, San Diego, CA 92131

Sunday brunch continues weekly, with a rotating menu.

Seating:

Join us for the first Sunday brunch buffet at Buon Cibo on September 13, 2026. It’s Grandparents Day, and the whole family is welcome. Enjoy an Italian brunch with a menu that rotates every Sunday.

$25 per person • Prepaid tickets purchased online only.

Choose your seating: 9–11 AM or 11 AM–1 PM

Limited to 20 guests per seating. Each ticket reserves one guest for the selected seating.

September 13th Menu

Panettone French Toast — Golden Panettone French toast with rich blueberry compote and powdered sugar.

Eggs in Purgatory — Fried eggs simmered in a spicy tomato sauce, topped with extra virgin olive oil.

Roasted Potatoes with Italian Sausage — Oven-roasted potatoes and Italian sausage with sweet peppers and onions, browned at the edges.

Peach and Prosciutto Bruschetta — Toasted bruschetta with sweet peaches and thinly sliced prosciutto.

Fresh Melon — A refreshing assortment of ripe seasonal melon.

Assorted Breakfast Pastries — A rotating assortment to enjoy alongside the brunch spread.

Mimosas are $10; coffee is available for order.

Booking separately? Email us so we can seat you together tom@buoncibosd.com

Buon Cibo Italian Specialties
10380 Spring Canyon Road, San Diego, CA 92131

Sunday brunch continues weekly, with a rotating menu.