Yelp
★★★★★
“Tuscan Dinner and Wine Tasting... always excellent and informative. The charcuterie table was impressive and laid out with style typical to the region.”
Journey to Piedmont | Wednesday, October 21, 2026
One seat
$85.00
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Journey to Piedmont | Wednesday, October 21, 2026
$85.00
Pickup only. Collect at Buon Cibo, 10380 Spring Canyon Road, San Diego. Confirm pickup details while ordering; we’ll email when your order is ready.
Join Buon Cibo's Wine Captain Thomas D'Acquisto for Journey to Piedmont: seven wines, an Italian menu, and a comparison of two Barolos tasted blind. Taste both without seeing the labels and choose the one you prefer. No wine expertise needed.
After the opening guided tasting, help yourself at the dinner buffet and enjoy the food alongside the wines.
Wines
Moscone Arneis
Negretti “Minot” Nebbiolo
Two Barolos tasted blind
Massolino Barbaresco
Massolino Barbera d'Alba
Massolino Moscato d'Asti with dessert
Seven wines in total; the two Barolos are the blind comparison.
Menu
Brasato al Barolo
Beef chuck slow-braised in Barolo.
Pappardelle with Wild Boar Ragù
Pappardelle with wild boar ragù cooked with Barbaresco.
Pollo ai Peperoni
Chicken browned in butter with white wine, herbs, bell peppers, and a savory glaze.
Roasted Vegetables
Tossed with extra-virgin olive oil and roasted.
Insalata Verde
Green salad with house Italian dressing.
Chef's-Choice Dessert
Served with Massolino Moscato d'Asti.
Event Details
Wednesday, October 21, 2026
5:30–8:00 PM
Buon Cibo Italian Specialties
10380 Spring Canyon Road
Scripps Ranch, San Diego, CA 92131
$85 per guest. One ticket admits one guest. Seating is limited to 30 guests per date. Guests must be 21 or older.
Hosted by Wine Captain Thomas D'Acquisto. Sponsored by Regal Wine Company and Davigna Wines.
Reserve your seat online. Questions? Call (858) 265-6702.
Ticketed eventWednesday, October 21
Journey to Piedmont | Wednesday, October 21, 2026
5:30–8:00 PM · Buon Cibo, Scripps Ranch
$85.00per guest
Join Buon Cibo's Wine Captain Thomas D'Acquisto for Journey to Piedmont: seven wines, an Italian menu, and a comparison of two Barolos tasted blind. Taste both without seeing the labels and choose the one you prefer. No wine expertise needed.
After the opening guided tasting, help yourself at the dinner buffet and enjoy the food alongside the wines.
Wines
Moscone Arneis
Negretti “Minot” Nebbiolo
Two Barolos tasted blind
Massolino Barbaresco
Massolino Barbera d'Alba
Massolino Moscato d'Asti with dessert
Seven wines in total; the two Barolos are the blind comparison.
Menu
Brasato al Barolo
Beef chuck slow-braised in Barolo.
Pappardelle with Wild Boar Ragù
Pappardelle with wild boar ragù cooked with Barbaresco.
Pollo ai Peperoni
Chicken browned in butter with white wine, herbs, bell peppers, and a savory glaze.
Roasted Vegetables
Tossed with extra-virgin olive oil and roasted.
Insalata Verde
Green salad with house Italian dressing.
Chef's-Choice Dessert
Served with Massolino Moscato d'Asti.
Event Details
Wednesday, October 21, 2026
5:30–8:00 PM
Buon Cibo Italian Specialties
10380 Spring Canyon Road
Scripps Ranch, San Diego, CA 92131
$85 per guest. One ticket admits one guest. Seating is limited to 30 guests per date. Guests must be 21 or older.
Hosted by Wine Captain Thomas D'Acquisto. Sponsored by Regal Wine Company and Davigna Wines.
Reserve your seat online. Questions? Call (858) 265-6702.
Your selected event and seating are saved with your order. Questions? Call (858) 265-6702.
From our guests
Stories from our wine nights
Customer email
“We enjoyed the entire experience. The wine, the food and the atmosphere were all great. The staff were amazing. It was so much fun.”
Customer email
“Thank you for another great wine event. Cecilia and I thoroughly enjoyed the food, atmosphere, vino and of course the Wine Captain! Keep it up. We are so glad you are in our neighborhood.”